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Nayama Attieke – Cassava Couscous
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Attieke (also known as couscous) is a cassava-based meal from the African country of C?te d’Ivoire.
Attieke is made with fermented cassava pulp, either grated or granulated. Dried atti?k?, which has a texture similar to couscous, is also produced. Cassava Couscous 17.6 ounce (large size)
All Natural Yuca Grits
Easy to make and versatile dish.
|Dimensions||7.5 × 4.7 × 3.5 in|