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Tropiway – Cocoyam Fufu Flour
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Fufu Flour is a specialty flour specifically formulated to produce fufu, a close resemblance of dumpling.
Fufu Flour be used for frying meats, fish and poultry as well as thickening gravy, soup or stew.
Fresh tropical produce such as plantain, cocoyam (Ghanaian word for edo, taro or tubers of the elephant’s ear plant) and cassava are processed and turned into powder.
|Dimensions||17 × 11 × 13 in|
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- Store Name: African Heritage Group
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