Benin Pepper is a type of spice or seasoning that may originate from Benin, a West African country. It likely adds a distinct and flavorful heat to various dishes, showcasing the culinary diversity and regional flavors of West Africa.

White Garri is a product made from cassava and is commonly used as a staple food in West Africa. It can be prepared in various ways and served as a side dish or main meal.

Waakye Leaves are a type of leaves or herbs used in preparing Waakye, a Ghanaian dish made from rice and beans. The leaves add a distinctive color and flavor to the dish.

Lion Curry Powder is a brand of curry powder used to add flavor and spice to curries and other dishes. The specific blend and spiciness may vary.

Gari is a starchy food product made from cassava. It’s used in West African cuisine and can be prepared in various ways, such as porridge or as a side dish.